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Encyclopedia of Dietary Supplements: A Comprehensive Guide to the Latest Scientific Research and Evidence-Based Information

  • Presents peer-reviewed, objective entries that rigorously examine the most significant scientific research on basic chemical, preclinical, and clinical data related to dietary supplements
  • Covers a wide range of topics, including vitamins, minerals, herbs, botanicals, phytochemicals, and other bioactive preparations
  • Edited by a team of experts in the field, with contributions from nearly 100 subject-specific experts
  • Available in both print and online formats, with online access offering additional features such as citation tracking and alerts, active reference linking, saved searches and marked lists, and HTML and PDF format options
  • A valuable resource for healthcare professionals, researchers, and health-conscious consumers who want to make informed decisions about their dietary supplement use
  • Offers evidence-based information to help readers evaluate the efficacy and safety of various dietary supplements and make informed decisions about their use
  • Provides a comprehensive overview of the current state of knowledge on dietary supplements, including their history, chemistry, bioavailability, metabolism, and potential interactions with drugs and other supplements
  • Includes entries on the most commonly used dietary supplements, such as vitamin D, omega-3 fatty acids, probiotics, and calcium, as well as emerging topics such as cannabidiol and kratom
  • Serves as a reference tool for healthcare professionals, researchers, and students working in the fields of nutrition, dietetics, and food science, as well as for consumers interested in learning more about dietary supplements and their potential health benefits.

Encyclopedia of Dietary Supplements”! This second edition, edited by a team of experts in the field, presents peer-reviewed, objective entries that rigorously examine the most significant scientific research on basic chemical, preclinical, and clinical data.

$25.00

Encyclopedia of Dietary Supplements

The “Encyclopedia of Dietary Supplements” is a comprehensive reference tool that provides a wealth of information on dietary supplements, including their history, chemistry, bioavailability, metabolism, and potential interactions with drugs and other supplements. This second edition, edited by a team of experts in the field, presents peer-reviewed, objective entries that rigorously examine the most significant scientific research on basic chemical, preclinical, and clinical data related to dietary supplements.

Entries and Coverage

The encyclopedia covers a wide range of topics, including vitamins, minerals, herbs, botanicals, phytochemicals, and other bioactive preparations. Each entry is written by a subject-specific expert and provides a detailed overview of the current state of knowledge on the topic, including its history, chemical structure, bioavailability, metabolism, and potential interactions with drugs and other supplements.

Features and Benefits

The “Encyclopedia of Dietary Supplements” is an invaluable resource for healthcare professionals, researchers, and students working in the fields of nutrition, dietetics, and food science. It provides evidence-based information to help readers evaluate the efficacy and safety of various dietary supplements and make informed decisions about their use. Additionally, the encyclopedia serves as a reference tool for consumers interested in learning more about dietary supplements and their potential health benefits.

Who Should Use This Book?

This book is an essential resource for anyone interested in the science behind dietary supplements, including:

Healthcare professionals who want to provide informed guidance to their patients about dietary supplement use
Researchers who need a comprehensive overview of the current state of knowledge on dietary supplements
Students studying nutrition, dietetics, and food science who want to learn more about dietary supplements and their potential health benefits
Consumers who want to make informed decisions about their dietary supplement use

What’s Inside

The “Encyclopedia of Dietary Supplements” includes entries on the most commonly used dietary supplements, such as vitamin D, omega-3 fatty acids, probiotics, and calcium, as well as emerging topics such as cannabidiol and kratom. The encyclopedia also covers topics such as the history of dietary supplements, the regulation of dietary supplements, and the role of dietary supplements in disease prevention and management.

Conclusion

In conclusion, the “Encyclopedia of Dietary Supplements” is a comprehensive reference tool that provides a wealth of information on dietary supplements. It is an invaluable resource for healthcare professionals, researchers, and students working in the fields of nutrition, dietetics, and food science, as well as for consumers interested in learning more about dietary supplements and their potential health benefits. With its peer-reviewed, objective entries and broad coverage of topics, this encyclopedia is an essential resource for anyone interested in the science behind dietary supplements.

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